Ephula uqhwakukuwumsebenzi obalulekile ekuphatheni amatshwele, futhi ukuphulwa komlomo okulungile kungathuthukisa iholo lokudla futhi kwehlise nezindleko zokukhiqiza. Izinga lokugqashulwa koqhwaku lithinta inani lokudla okudliwayo ngesikhathi sokuzala, okubuye kube nomthelela eqophelweni lokuzalanisa kanye nokudlala okuphelele kokusebenza kokukhiqiza ngesikhathi sokuzala kwamaqanda.
1. Ukulungiswa kwamatshwele azokwephuka uqhwaku:
Ngaphambi kokuphula uqhwaku kufanele uqale uhlole impilo yomhlambi, izinkukhu ezitholakele ezigulayo, izinkukhu ezibuthakathaka kufanele zithathwe futhi zikhuliswe ngokwehlukana, ukuze zibuyiselwe empilweni ngaphambi kokuphuka. Yeka ukudla amahora angu-2-3 ngaphambi kokuphuka. Izinkukhu zingalunyulwa lapho zinosuku olu-1 noma izinsuku eziyisi-6 ~ 9 ubudala, futhi ihhoko lezinkukhu elivulekile kudingeka liqedwe phakathi kwamasonto amabili ubudala. Futhi uhlobo oluvaliwe lwehhoko lezinkukhu lungenziwa ezinsukwini ezi-6 ~ 8 ubudala.
2.Indlela yokuphula uqhwaku lwamatshwele:
Ngaphambi kokuphula uqhwaku, okokuqala, faka i-breaker yomlomo endaweni efanele bese uvula amandla, bese ulungisa ukuphakama kwesihlalo ngokuvumelana nemikhuba yomuntu siqu, lapho i-blade ye-beak breaker i-orange ekhanyayo, ungaqala ukusebenza ukuphuka koqhwaku. Lapho uphula uqhwaku, indlela yokusebenza kufanele izinze, inembile futhi isheshe. Sebenzisa isithupha ukuze ucindezele kancane ngemuva kwentamo yenkukhu, umunwe wokukhomba ubekwe ngaphansi kwentamo ukuze uwubambe, futhi ukucindezela kufakwa phansi nangemuva ukuze wenze uqhwaku lwetshwele luvale futhi ulimi luhlehle. Tshekisa ikhanda letshwele liye phansi kancane ngesihloko soqhwaku ngokumelene nensingo. Njengoba uqhwaku lukhishwa, isinqamuli soqhwaku siyozwa isidingo samandla amakhulu ukuze siphushele ikhanda lechwane phambili. Izwa kahle amandla adingekayo ukuze ukhiphe i-peck ibe ubude obudingekayo, bese uqhwaba ngokunembayo uphule yonke ibhulokhi. Umsebenzisi ubamba izinyawo zetshwele ngesinye isandla, aqinise ikhanda lechwane kwesinye, abeke isithupha ngemuva kwekhanda lechwane kanye nomunwe wokukhomba ngaphansi kwentamo bese ecindezela kancane umphimbo ngezansi koqhwaku ukuze itshwele liphendule ngolimi, okulenze litshekele phansi kancane ukuze lifake uqhwaku embotsheni efanele yokubhodloza uqhwaku1 bese lenziwa cishe izimbobo zoqhwaku. 1/3 yoqhwaku olungezansi. Phula uqhwaku lapho i-blade ye-beak breaker ibomvu ngokumnyama futhi icishe ibe ngu-700~800°C. Sika futhi ufake uphawu ngesikhathi esifanayo, ukuxhumana nemizuzwana engu-2 ~ 3 kufanelekile, kungavimbela ukopha. Ungawuphuli uqhwaku olungezansi lube mfushane kunoqhwaku olungaphezulu. Phula uqhwaku uma usuphumelele, ungawulungisi kalula uqhwaku emva kokuba inkukhu isikhulile, ukuze ungabangeli izifo.
Ukunaka amatshwele agulayo akuphuli uqhwaku, izinkukhu ngesikhathi sokugoma kanye nezinga lokushisa kwemvelo alivumelani noqhwaku alikwazi ukuphulwa, ukuphuka koqhwaku akufanele kusheshe. Ukopha kwamatshwele asemancane okubangwa ukuphuka koqhwaku kufanele kumiswe ngokushisa ngokuphindaphindiwe kanye nokuwosa uqhwaku oluphukile. Faka ama-electrolyte namavithamini emanzini izinsuku ezimbili ngaphambi nangemuva kokuphuka uqhwaku, futhi wondle amatshwele ngokwanele izinsuku ezimbalwa ngemva kokuphuka uqhwaku. Uma kusetshenziswa ama-coccidiostats, gcwalisa ngama-coccidiostats ancibilika emanzini ngaphambi kokuba ukusetshenziswa kufinyelele emazingeni ajwayelekile amanzi. Sebenzisa abasebenzi abanolwazi ukugqekeza uqhwaku.
3. Ukuphatha amatshwele ngemva kokuphuka uqhwaku:
Ukuphuka uqhwaku kuzodala uchungechunge lokusabela ezinkukhwini, isb, ukubangela ukopha, ukuncipha kokungazweli, njll., okungadala ukufa ezimeni ezimbi kakhulu. Ngakho-ke, izinkukhu akufanele zigonywe ngokushesha ngemva kokuphuka uqhwaku, ngaphandle kwalokho kuzoholela ekufeni kwabantu abaningi. Ezinsukwini ezintathu ngaphambi nangemva koqhwaku kufanele kwengezwe ekudleni kukavithamini A, uvithamini C, uvithamini K3 kanye ne-electrolytic multivitamin, njll., ukuze kuncishiswe izinkukhu emlonyeni wokopha nangemva koqhwaku ngemva kokuvela kokucindezeleka nezinye izenzakalo. Ehlobo elishisayo, ukuphuka koqhwaku kufanele kwenziwe ekuseni, ukuze kuncishiswe ukopha nokucindezeleka. Gwema ukusebenzisa iziphuzo ezizenzakalelayo zohlobo lwengono izinsuku ezi-3 ngaphambi nangemuva kokuphuka uqhwaku ukuze unciphise ingcindezi.
Isikhathi sokuthumela: Aug-18-2023