Ngokufika kwentwasahlobo, izinga lokushisa laqala ukufudumala, konke kuvuselelwa, okuyisikhathi esihle sokukhulisa izinkukhu, kodwa futhi kuyindawo yokuzalanisa amagciwane, ikakhulukazi kulezo zimo ezimbi zemvelo, ukuphathwa okuxekethile komhlambi. Futhi njengamanje, sisenkathini ephezulu yesifo se-chicken E. coli. Lesi sifo siyathathelwana futhi kunzima kakhulu ukuselapha, sibeka usongo olukhulu ekusebenzeni kahle kwezomnotho. Abalimi bezinkukhu, kubalulekile ukuqaphela kakhulu isidingo sokuvimbela.
Okokuqala, isifo senkukhu E. coli empeleni sibangelwa yini?
Okokuqala, isimo senhlanzeko yendawo yehhoko lezinkukhu ngesinye sezizathu eziyinhloko. Uma ihhoko lezinkukhu lingahlanzwa futhi lingangeni umoya isikhathi eside, umoya uzogcwala i-ammonia eningi, okulula kakhulu ukuyenga i-E. coli. Ngaphezu kwalokho, uma ihhoko lezinkukhu lingavamisile **ukubulawa amagciwane, kuhlanganiswe nendawo yokungadli kahle, lokhu kunikeza indawo yokuzalela amagciwane, futhi kungase kubangele izifo ezinkulu ezinkukhuni.
Okwesibili, inkinga yokuphathwa kokudla kufanele inganakwa. Ekuphakeleni kwansuku zonke kwezinkukhu, uma ukwakheka kwezakhi zokudla kungalingani isikhathi eside, noma ukudla okukhuntile noma okonakele, lokhu kuzonciphisa ukumelana nezinkukhu, okwenza i-E. coli isebenzise leli thuba.
Ngaphezu kwalokho, inkimbinkimbi yezinye izifo ingase futhi ibangele i-E. coli. Isibonelo, i-mycoplasma, i-avian influenza, i-bronchitis esithathelwanayo, njll. Uma lezi zifo zingalawulwa ngesikhathi, noma isimo sibucayi, kungase futhi kuholele ekuthelelekeni kwe-E. coli.
Okokugcina, imithi engalungile nayo iyisici esibalulekile esiyimbangela. Enkambweni yokulawulwa kwezifo zezinkukhu, uma ukusetshenziswa kabi kwezidakamizwa ezilwa namagciwane noma ezinye izidakamizwa, kuzobhubhisa ibhalansi ye-microflora emzimbeni wezinkukhu, ngaleyo ndlela kwandise ingozi yokutheleleka kwe-E. coli.
Okwesibili, indlela yokwelapha isifo senkukhu E. coli?
Uma isifo sesitholakele, izinkukhu ezigulayo kufanele zibekwe zodwa ngokushesha futhi ukwelashwa okuhlosiwe kufanele kwenziwe. Ngesikhathi esifanayo, izinyathelo zokuvimbela kufanele ziqiniswe ukuze kugwenywe ukusakazeka okuqhubekayo kwalesi sifo. Okulandelayo ezinye iziphakamiso zezinhlelo zokwelapha:
1. Isidakamizwa esithi "Pole Li-Ching" singasetshenziselwa ukwelashwa. Ukusetshenziswa okuqondile ukuxuba i-100g yomuthi ku-200 kg ngayinye yokudla, noma ukwengeza inani elifanayo lomuthi kuwo wonke ama-150 kg amanzi okuphuza ukuze izinkukhu ezigulayo ziphuze. Umthamo ungalungiswa ngokuya ngesimo sangempela. 2.
2. Enye inketho ukusebenzisa i-compound sulfachlorodiazine sodium powder, elawulwa ngaphakathi ngesilinganiso se-0.2g yezidakamizwa nge-2 kg yesisindo somzimba izinsuku ezingu-3-5. Ngesikhathi sokwelashwa, qiniseka ukuthi izinkukhu ezigulayo zinamanzi anele okuphuza. Lapho ukusetshenziswa isikhathi eside komuthi noma umthamo omkhulu, kunconywa ukuthi usetshenziswe ngokuhambisana nezinye izidakamizwa ngaphansi kokuqondiswa kochwepheshe. Ukunaka okukhethekile kufanele kukhokhwe eqinisweni lokuthi izinkukhu zokubeka azifaneleki kulolu hlelo.
3. Ukusetshenziswa kweSalafloxacin Hydrochloride Soluble Powder kungabuye kubhekwe kanye nemithi yokwelapha izifo zamathumbu ezinkukhu ukulawula ngokuhlanganyela inkukhu colibacillosis.
Ngesikhathi sokwelashwa, ngaphezu kwemithi, ukunakekelwa kufanele kuqiniswe ukuze kuvinjelwe izinkukhu ezinempilo ukuthi zingathintani nezinkukhu ezigulayo kanye nokungcola kwazo ukugwema ukuthelelana ngezifo. Ukwengeza, ukwelashwa kwesifo senkukhu i-E. coli kungakhethwa kulokhu okungenhla noma ukusetshenziswa kwama-antimicrobial ekwelapheni okuyizimpawu. Kodwa-ke, ngaphambi kokusebenzisa ama-antimicrobial, kutuswa ukwenza ukuhlolwa kokuzwela kwezidakamizwa futhi ukhethe izidakamizwa ezibucayi ukuze zisetshenziswe ngenye indlela futhi zisebenzise okunengqondo ukuvimbela ukumelana nezidakamizwa.
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Isikhathi sokuthumela: Apr-10-2024
